Trini-Style BBQ Beef Riblets
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Ingredients
For The Riblets:
- 3-4lbs Beef Riblets
- 1 Lemon/Lime
- 2 tbsp Green Seasoning
- 1 tbsp Soy Sauce
- 1 tbsp Worcestershire Sauce
- Salt to taste
- 1 tsp Black pepper
- 1 tbsp Brown Sugar
- 1 tsp Smoked Paprika (optional)
For The BBQ Sauce:
- 1 cup ketchup
- 1 cup BBQ Sauce
- 2 tbsp Brown Sugar
- 1 tbsp Worcestershire Sauce
- 1 tbsp Soy Sauce
- 1 tbsp Mustard
- 1 tsp Pepper Sauce (optional)
- 1 tbsp Vinegar/lime juice
- 1/4 cup Water
- 1 Bottle Beer
Direction
1
Clean and season Riblets, leaving to marinate at least two hours or overnight.
2
Steam Riblets in a little water for 45mins or until tender. You can skip this step is grilling.
3
Make the Sauce.
Mix All BBQ sauce ingredients in a pot. Simmer for 10-15mins until thickened slightly.
4
Grill or Oven-Bake:
Grill Riblets over medium heat, basting with BBQ sauce and turning until they have reached a nice colour and glaze.
Or Bake in oven at 375 degree F, basting and turning every 10-15mins until caramelized.
5
Plate and Enjoy!
6
Plate and Enjoy!
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