CURRY BEEF ROTI
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Ingredients
1lb washed and cleaned Beef cube
¼ tsp ground white pepper
1tbsp Brown Sugar
1Tsp Salt
3 tsp Madras Curry Powder
1 tbsp Soyabean Oil
3 tbsp freshly chopped Seasoning
1 tbsp All-purpose dry Seasoning
Chopped Onions, Garlic & Hot Pepper
Direction
1
Set aside, cubed washed beef in a bowl.
2
Season Meat thoroughly with your freshly chopped seasoning, salt, Ground White Pepper, All-purpose dry seasoning and sugar.
3
Heat cooking pot on high heat, add Oil. Toss in finely chopped onion, garlic & Hot Pepper and let it simmer for 2mins.
4
Curry Powder will now be added and given a few stirs. To avoid any burning add 1 cup water and continue to stir.
5
Toss in your seasoned meat, let it simmer for 2-3mins, add 4 cups of water to cook until meat is tender.
6
Toss in your seasoned meat, let it simmer for 2-3mins, add 4 cups of water to cook until meat is tender.
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